Measuring agricultural innovation system properties and performance: Illustrations from Ethiopia and Vietnam

"The rapidly changing nature of the global food and agriculture system suggests the need to rethink how innovation can contribute to developing-country agriculture. While scientific and technological changes in agriculture can help foster productivity growth and poverty reduction, their contributions are incomplete without commensurate changes in the wider system of which they are a part. A more systems-oriented understanding of how innovation occurs in a society and economy is critical to promoting dynamism, responsiveness, and competitiveness in developing-country agriculture and, ultimately, to enhancing productivity and reducing poverty. However, without adequate measures of the properties and performance of an agricultural innovation system, it is difficult for policymakers, investors, donors, and practitioners to promote policies and investments that foster greater innovativeness in agriculture. This suggests the need for a measure of agricultural innovativeness that preferably extends beyond the “black box” approach of measuring only inputs and outputs, focusing on the underlying processes that contribute to building the capabilities needed to create an innovative agricultural sector. To this end, this paper attempts to provide a “proof of concept” that innovativeness in developing-country agriculture can be measured. It first identifies a set of indicators from secondary data sources that measure the key elements of an agricultural innovation system. Several hundred indicators are reviewed, validated, and aggregated into a unique Agriculture, Development, and Innovation Index (ADII). The paper then provides a toolkit for collecting and analyzing “systems-oriented” indicators that add more process-related nuances to the ADII with both attributional and relational data. This is illustrated with data collected in Ethiopia and Vietnam in 2007–08." from authors' abstractAgriculture, Developing countries, Innovation, Science and technology,

CONCENTRATION, MARKET POWER, AND COST EFFICIENCY IN THE CORN SEED INDUSTRY

The paper presents a model developed to examine the effects of industry concentration on market power and cost efficiency in the seed industry. In addition, the paper presents preliminary measures of the relative strengths of these effects for the case of the U.S. corn seed industry over the past 3 decades. The model uses conjectural elasticities and is estimated using data collected from USDA sources. The empirical results allow us to distinguish between the market power and cost effects of concentration, and to ascertain the tradeoff between the cost efficiency and market power resulting from higher concentration in the corn seed industry.Marketing,

Public-private partnerships in agricultural research: an analysis of challenges facing industry and the Consultative Group on International Agricultural Research

"Public-private partnerships offer potentially important opportunities for pro-poor agricultural research in developing countries. Yet in the international agricultural research community-and with regard to the Consultative Group on International Agricultural Research (CGIAR) itself-we see few examples of successful public-private partnerships, and fewer examples where such collaborations have contributed to food security, poverty reduction and economic growth. This study assesses the opportunities for, and challenges to, creating and sustaining public-private partnerships between the international agricultural research centers of the CGIAR and leading multinational, research-based agribusiness companies. The study hypothesizes that the willingness and ability of public agencies and private firms to enter into partnerships are constrained by fundamentally different incentive structures; by insufficient minimization of the costs and risks of collaboration; by an inability to overcome mutually negative perceptions; by limited use of creative organizational mechanisms that reduce competition over key assets and resources; and by insufficient access to information on successful partnership models. The study methodology is based on interviews and discussions with key stakeholders and a wide review of the literature on public-private partnership. Tentative findings suggest that while incentives and perceptions do differ between sectors, sufficient common space exists or can be created through incentive structuring to facilitate greater partnership. However, both public- and private-sector partners inadequately account for and minimize the costs and risks of partnership. Similarly, partners discount the need for brokers and third-party actors to manage research collaborations and reduce competition between sectors. Finally, partners are operating without sufficient information on existing partnership experiences, lessons, and models, potentially contributing to a persistent or widening gap between sectors.intellectual property, Agricultural biotechnology, Research and Development, Property rights, Multinational firms, Collaborative research, Public-private partnership,

Highlights from millions fed: Proven successes in agricultural development

Learning from successes in agricultural development is now more urgent than ever. Progress in feeding the world’s billions has slowed, while the challenge of meeting future food needs remains enormous and is subject to new uncertainties in the global food and agricultural systems. In the late 1950s around a billion people were estimated to go hungry every day. Scientists, policymakers, farmers, and ordinary people initiated a concerted push to boost agricultural production and productivity in developing countries. Great strides were also made in improving the quality of food and the ability of vulnerable people to access food needed for survival. All these efforts have done more than just feed millions. They have also demonstrated that agriculture can be a key driver of growth and development for many of the world’s poorest countries.Developing countries, Food prices, Poverty reduction, Hunger, malnutrition, Agricultural research, Agricultural technology, food security, Agricultural development, Climate change, Agricultural markets, Agricultural policies, Science and technology,

Millions fed: Proven successes in agricultural development

Learning from successes in agricultural development is now more urgent than ever. Progress in feeding the world’s billions has slowed, while the challenge of meeting future food needs remains enormous and is subject to new uncertainties in the global food and agricultural systems. In the late 1950s around a billion people were estimated to go hungry every day. Scientists, policymakers, farmers, and ordinary people initiated a concerted push to boost agricultural production and productivity in developing countries. Great strides were also made in improving the quality of food and the ability of vulnerable people to access food needed for survival. All these efforts have done more than just feed millions. They have also demonstrated that agriculture can be a key driver of growth and development for many of the world’s poorest countries.Developing countries, Food prices, Poverty reduction, Hunger, malnutrition, Agricultural research, Agricultural technology, food security, Agricultural development, Climate change, Agricultural markets, Agricultural policies, Science and technology,

Intellectual property rights, private investment in research, and productivity growth in Indian agriculture: A review of evidence and options

With the growth of private investment in developing-country agriculture, new advances in the biological sciences, and rapid integration of developing countries into the global trading system, intellectual property rights (IPRs) have become an important concern for policymakers, corporate decisionmakers, and many other players in the agricultural sector. But there are still unanswered questions about whether emerging and evolving IPR regimes in developing countries will contribute to increasing agricultural productivity and improving food security. This paper attempts to answer some of these questions by tracing the effects of IPRs on private investment in crop genetic improvement and, in turn, on agricultural productivity. The paper focuses specifically on the case of India, the regional leader in implementing IPRs in agriculture. Findings indicate that maize and pearl millet yields grew significantly during the last two decades due to the combination of (1) public policies that encouraged private investment in India's seed industry during the 1980s, (2) public investment in hybrid breeding programs that generated new materials offering substantial yield gains, and (3) biological IPRs conferred by hybridization that conveniently married the private sector's need for appropriability with the nation's need for productivity growth. Although past lessons are not an indication of future success, this convergence of policy solutions and technology opportunities can be replicated for other crops that are vital to India's food security.Agricultural productivity, agricultural research and development, food security, Intellectual property rights,

Sharing science, building bridges, and enhancing impact: Public-Private Partnerships in the CGIAR

"This study, which examines the role of public–private partnerships in international agricultural research, is intended to provide policymakers, research managers, and business decisionmakers with an understanding of how such partnerships operate and how they potentially contribute to food security and poverty reduction in developing countries. The study examines public–private partnerships in light of persistent market failure, institutional constraints, and systemic weaknesses, which impede the exchange of potentially pro-poor knowledge and technology. The study focuses on three key issues: whether public–private partnerships contribute to reducing the cost of research, whether they add value to research by facilitating innovation, and whether they enhance the impact of research on smallholders and other marginalized groups in developing-country agriculture. The study examines 75 projects undertaken by the research centers and programs of the Consultative Group on International Agricultural Research (CGIAR) in partnership with various types of private firms. Data and information were obtained through document analysis, semi-structured interviews with key informants, and an email survey of CGIAR centers. The resulting analysis provides a characterization of public–private partnerships in the CGIAR and describes the factors that contribute to their success. These finding are important to improving both public policy and organizational practices in the international agricultural research system." - from authors' abstract.Agricultural R&D, CGIAR, Innovation, Public-private partnerships,

Gender dimensions of social networks and technology adoption: Evidence from a field experiment in Uttar Pradesh

The CSISA project was launched in 2009 with the goal of reducing food andincome insecurity in South Asia through accelerated development and deployment of new cereal varieties, sustainable crop and resource systems management practices, and better access to information. The project includes widespread delivery and adaptation of production and postharvest technologies to increase cereal production and raise income; and promotion of (i) crop and resource manag-ement practices, and (ii) high-¬yielding, stress tolerant and disease-and insect resistant rice, wheat and maize varieties and hybrids. GAAP looked at two different CSISA projects. This project focused on how gendered social networks affect how men and women within the same household acquire information about agricutural technologies, using the technology of laser land leveling (LLL) as an example

Innovation Systems and Technical Efficiency in Developing-Country Agriculture

The paper uses a stochastic frontier analysis of production functions to estimate the level of technical efficiency in agriculture for a panel of 29 developing countries in Africa and Asia between 1994 and 2000. In addition, the paper examines how different components of an agricultural innovation system interact to determine the estimated technical inefficiencies. Results show that the mean level of technical efficiency among the sampled countries was about 86 percent, with some modest increases during the period in question. These results suggest that there is room for significant increases of production through reallocations of existing resources. Despite significant variation among countries, these results also indicate quite a number of least developed countries have high mean efficiency scores, implying a need to focus on investment that pushes the production frontier outward in these countries. Several measures of agricultural R&D achievement and intensity, along with educational enrollment, are found to enhance agricultural efficiency. On the other hand, countries with higher levels of official development assistance, foreign direct investment, and a greater share of land under irrigation are found to be performing poorly in their agricultural efficiency score.agricultural innovation systems, technical efficiency, developing country agriculture, Agricultural and Food Policy, Crop Production/Industries, Food Security and Poverty, International Development, Production Economics, Productivity Analysis,

Policies to promote cereal intensification in Ethiopia: A review of evidence and experience

Dawit Alemu: DCA, EthiopiaCereal crops, Agricultural development, Agricultural extension work, Fertilizers, Seed industry and trade Developing countries, Public investment, Food policy,